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Salmon, Smoked Haddock and Tiger Prawns in a creamy parsley and vegetable sauce
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Served in a White Wine Cream Sauce, with Creamed Leeks & Mushroom Puree
(Pot Pie Only, may contain bones), Creamy Parsley & Vegetable Sauce topped with Mashed Potato & Cheese
(Pot Pie Only), Dambuster Cheddar, English Brie & Stilton with Broccoli florets
With Mushroom Puree